UPES School of Liberal Studies
ApplyRanked #52 Among Universities in India by NIRF | Up to 30% Merit-based Scholarships | Lifetime placement assistance | Last Date to Apply - 30th April
Seats 33 |
MODE
Full timeDURATION
24 MonthsMaster of Science in Food Science and Nutrition is a two years full-time PG course offered by Bharathiar University, Coimbatore.
The Department of Nutrition and Dietetics was started in the year 2003 offering the course B. Sc. in Food Science and Nutrition with well - equipped laboratories. Post Graduate course in Food and Nutrition was started in the year 2004. The department also extends the activities of research by offering Master of Philosophy in Food and Nutrition from the year 2005 and Doctorate of Philosophy from the year 2016 onwards. The Department has qualified and well-experienced faculties.
The Candidate should B.Sc with Home Science / Family and Community Science / Nutrition & Dietetics / Food Science & Nutrition / Food Service Management and Dietetics / Food Quality Control / Clinical Nutrition & Dietetics with Chemistry / Biochemistry at ancillary level and all group of science in UG level (Botany, Zoology, Biochemistry, Biotechnology, Microbiology and Chemistry).
Ranked #52 Among Universities in India by NIRF | Up to 30% Merit-based Scholarships | Lifetime placement assistance | Last Date to Apply - 30th April
Admissions Open for multiple allied and health sciences programs across 5 campuses | Ranked #7 in India by NIRF, NAAC A++ Accredited
Accredited by NAAC with A grade
India's youngest NAAC A++ accredited University | NIRF rank band 151-200 | 2200 Recruiters | 30 Lakhs Highest Package
60+ Years of Education Legacy | UGC & AICTE Approved | Prestigious Scholarship Worth 6 Crores
Approved by UGC | Merit-based scholarships