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Quick Facts

Seats
20

Course Details

MODE

Full time

DURATION

48 Months

Master of Sciences (M.Sc) in Food Science and Technology is a full-time two-year postgraduate course offered by the Sam Higginbottom Institute of Agriculture Technology and Science, Allahabad.


Eligibility Criteria

A Candidate must have passed in  B.Sc. Agriculture / Horticulture / Microbiology / Biotech. Food Science and Tech / Home Sc. with elective in Food Science and Nutrition / B.E or B.Tech in Agri. Engineering / Food Engg. / Food Tech or related field with Marks: Minimum 50% or 5.5 CGPA.

Other Popular Courses in this College

B.Sc Food Technology Hons
Diploma in Dairy Technology
B.Tech Dairy Technology
M.Sc Dairy Technology

Other Popular Colleges Offering this Course

Popular Certification

Thermal Processing of Foods

IIT Guwahati Via Swayam

12 Weeks
Online
Free

Dairy and Food Process and Products Technology

IIT Kharagpur Via Swayam

12 Weeks
Online
Free
View All certifications

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