- Mode: Full time
- Duration: 4 Years
The Bachelor in Hotel Management & Catering Technology (BHMCT) programme is a four-year full-time course, approved by AICTE with specialization in four core areas of Hotel Operations. The programme covers all the essential subjects of Hotel Management and Catering, including all the major areas of the industry like food and beverage services, business communication, hospitality, front office management and organisational behaviour. The programme prepares the students with a combination of necessary knowledge and hands-on training to take up responsibilities in the hospitality sector. Fully integrated teaching methods ensure academic excellence and proper placement of the students at the best hotels in the industry.
Selection based on Entrance Test and Personal Interview.
A person, who have passed Higher Secondary/Intermediate (10+2) with any stream or any other examination recognized as equivalent thereto, shall be eligible for the course.
Joined On: 20 Feb' 17
Education Interest: n/a
- Batch of Jan. 1, 2017