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Mycorrhizae: An Overview

Mycorrhizae: An Overview

Edited By Irshad Anwar | Updated on Jul 02, 2025 06:03 PM IST

Definition - Mycorrhiza is a mutualistic or symbiotic relationship of fungi with roots of higher plants. The fungus helps the plant absorb water and essential nutrients (like phosphorus) from the soil, while the plant provides the fungus with carbohydrates produced through photosynthesis. This mutualistic relationship improves plant growth and soil health. Mycorrhizae is a topic of the chapter Biological Classification in Biology.

This Story also Contains
  1. What is Mycorrhiza? - Meaning
  2. Types of Mycorrhiza
  3. Mechanism Of Mycorrhizal Symbiosis
  4. Mycorrhizae Examples
  5. Mycorrhizae - Functions And Benefits
  6. Environmental Impact
  7. Recommended video for Mycorrhizae
Mycorrhizae: An Overview
Mycorrhizae: An Overview

What is Mycorrhiza? - Meaning

Mycorrhizae is very important in the biological functioning of plants as they form mutually beneficial relationships where the fungi beneficially derive carbon from the plant and on the other hand the plant benefits from the conversion of nitrogen and phosphorus by the fungi.

The two groups are ectomycorrhizae which form sheaths around the tips of roots of trees and shrubs and endomycorrhizae or arbuscular mycorrhizae which penetrate the cells of roots of the host plants and are useful for many kinds of crops. Awareness of mycorrhiza is crucial in matters of sustainable system agriculture and healthy ecosystems because of the services that they provide such as promoting plant growth and nutrition, the cycling of nutrients, and the efficiency of plant stress.

Types of Mycorrhiza

The types of mycorrhizae are listed below-

Ectomycorrhizae

  • Ectomycorrhiza has thick fungal tubes in the region of tips of the plant roots without penetrating cell walls and increasing the transport of nutrients.

  • Examples of fungi are Amanita, Boletus, and Tricholoma and they are mycorrhizal fungi associated with pines, oaks or birch respectively.

  • These mycorrhizae are frequent in temperate and boreal forests and help many valuable trees by amending their capability to take up mineral nutrients and resist pathogens.

Endo mycorrhizae (Arbuscular Mycorrhizae)

  • Endomycorrhizae invades the cells of plant roots with its hyphae and the structures developed by it which are arbuscules and vesicles.

  • They help in the translocation of nutrients between the fungi and plant through the fungi giving the plant phosphorus, nitrogen and other minerals in return for carbohydrates from the host plant.

  • Some of the host plants in arbuscular mycorrhizal association include the major agriculture crops like wheat, maize, and soybean and pulses like beans and peas. These mycorrhizae are also commonly found in natural plant environments and help herbaceous as well as woody plants in nutrient absorption and are helpful in areas of drought tolerance.

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Mycorrhiza diagram

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Mechanism Of Mycorrhizal Symbiosis

The mechanism is described below-

Initiation of Symbiosis

The process starts with the activation of fungal spores, which start germinating near the roots of the plant due to chemical signals from the roots. This marks the commencement of the formation of hyphal structures which in this case, will grow towards the surface of the roots.

Fungal Hyphae Penetration into Roots

The fungal hyphae invade the outer epidermis of the plant root cells and establish themselves as a friendly body without the awareness of the plant's defence mechanism. This penetration is made possible by the secretion of enzymes by the fungi which act to weaken the cell wall.

Formation Of Symbiotic Structures

In the root cells of the host plant, the arbuscular mycorrhiza develops highly branched structures known as arbuscules, which bear a resemblance to trees Nguyen and Lucoo 2008. In ectomycorrhizae, there is an interfacial Hartig net between the hyphal network and the outer cred of the root cells for nutrient exchange. Such structures are fundamental in the transport of nutrients between the fungus and the plant improving the nutrient ranking from the soil, water, and minerals.

Mycorrhizae Examples

Some examples of mycorrhizal associations:

  1. Arbuscular Mycorrhiza: These are typical for most crops like wheat, rice, and maize where Glomeromycota fungi are well known to form arbuscules in the form of a tree-like structure inside the root cell to exchange nutrients.

  2. Ectomycorrhiza: In general, these are found in trees such as pine, oak, and eucalyptus, whereas here, fungi of the types Amanita, Boletus, and Tricholoma form a sheath around the roots, which help absorb water and nutrients.

  3. Ericoid Mycorrhiza: This occurs on plants belonging to the Ericaceae family like blueberry and rhododendron. In such poor nutrient content and acidic soils, fungi like Oidiodendron enable the plants to survive.

  4. Orchid Mycorrhiza: This is a condition which orchids cannot be without, it occurs since their seed germination requires fungi belonging to the genus Rhizoctonia. The seed germination in the case of orchids is slow due to the fact that the nutrients are yet to be developed in the initial growth stages.

Mycorrhizae - Functions And Benefits

The function and benefits of mycorrhizae are listed below-

Nutrient Exchange

Role In Phosphorus Uptake

The mycorrhizal fungi play a vital role in increasing the ability of plants in the uptake of phosphorus especially where phosphorus is least available in the soil. It is well understood that fungal hyphae penetrate deeply into the soil beyond the root region to acquire phosphorus that is out of reach by the roots of the plant.

Nitrogen and micronutrient acquisition

In addition to phosphorus, the mycorrhizal symbiosis increases nitrogen and micronutrients like zinc, copper, and iron in the plant. The intervened fungi obtain and transform these nutrients in the soil into forms that can be absorbed by the plant roots.

Enhancement of plant growth and development

Through the mechanisms of nutrient acquisition, mycorrhizal associations thus positively affect root growth and plant development. This comprises raised biomass, improved root system, efficient water uptake and utilization, and improved stress tolerance including water stress and salty soils.

Enhanced Water Absorption

Contribution to drought tolerance

Mycorrhizal fungi help the plants to be drought-resistant by expanding the roots to areas where there are Watery soles. Such a large network assists plants in continuing their various functions even when they lack water.

Regulation of water movement

How these light fungi contribute to plant life and why they spread so easily, easy penetration into plant tissues allows for better water transport and distribution. This regulation aids plant health and their condition concerning findings of soil moisture, which in a way enhances plant growth and production.

Pathogen Protection

Mechanisms against pathogens

Some functions are pursued by mycorrhizal fungi to withstand pathogen infestation They can easily outcompete even the pathogens for space and nutrients in the rhizosphere thereby reducing colonization of plant roots by the pathogens. Also, certain mycorrhizal fungi synthesise antibiosis or secondary metabolites that slow down or stop the growth of the pathogen.

Induction of plant defence responses

Mycorrhizal symbiosis is capable of eliciting the plants’ defence reactions, thus putting the plant on alert against pathogens. This involves the activation of systemic resistance mechanisms for example through the synthesis of pathogenesis-related proteins and phytoalexins. It aids plants in preventing infection and limiting the impact of diseases on them.

Environmental Impact

The environmental impact of mycorrhizal is discussed below-

Contribution To Ecosystem Diversity

The mycorrhizal fungi are equally instrumental in increasing the earth's ecosystem’s diversity more so via its mutualistic association with most plant species. These associations help nurture and sustain the existence of diverse types of plant life ranging from forest to grassland ecosystems hence boosting the issue of diversity.

Role In Soil Structure And Health

Mycorrhizal fungi are involved in the formation of extraradical hyphae that enhance the physical characteristics of the soil including aggregation and stability. They also reduce the availability of nutrients, and recycle organic matter with variations from, and uptake by plants; this increases the fertility and productivity of the soil.

Adaptation To Environmental Stressors

Auxiliary mycorrhizal symbiosis is useful in climate stress clients including drought, salinity and pollution. Mycorrhizal fungi enhance the nutrient and water relations of the plants as they help the plants to survive under many conditions. They also make the plant resistant to diseases/pests hence helping in the ecological balance and reliability.

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Frequently Asked Questions (FAQs)

1. Write a note on Mycorrhiza?

Mycorrhizae are a mutual connection between fungi and roots of the host plant that helps the plant to absorb higher nutrients especially phosphorous, nitrogen and water in addition to helping the plant to grow and become resistant to harsh conditions in the environment like drought. 

2. How do mycorrhizae help plants absorb nutrients?

It is noted that mycorrhizae spread their fungal hyphae into the root zone of a plant and draw nutrients like phosphorus and micronutrients in exchange for carbon compounds supplied by the plants. This mutualism assumes a favourable exchange that greatly improves the efficiency with which the plants can absorb the nutrients.

3. What types of plants form mycorrhizal associations?

Ectomycorrhizal fungi occur with trees of pines, oaks, and birch, while arbuscular mycorrhizal fungi do so with agronomical crops like wheat, maize, and legumes. They enhance the efficiency by which nutrients are acquired and enhance plant fitness. 

4. Can mycorrhizae protect plants from diseases?

Yes, mycorrhizae can guard plants against diseases by stimulating the plant to produce compounds which defend it and tending to use up the resources and spaces that pathogens require around the plant roots.

5. Are mycorrhizae beneficial for agriculture?

Yes, mycorrhizae are useful to agriculture because they improve the structure and fertility of the soil as well as water and nutrient absorption in crops. Since they minimize the use of chemical fertilizers, they encourage organic farming and help instil ecological integrity in the agricultural systems.

6. Can plants survive without mycorrhizae?
While some plants can survive without mycorrhizae, the vast majority of land plants (about 80-90%) form mycorrhizal associations. Plants without mycorrhizae often struggle to obtain sufficient nutrients, especially in nutrient-poor soils. Some plants, like members of the Brassicaceae family (e.g., mustard, cabbage), typically do not form mycorrhizal associations.
7. How do mycorrhizae contribute to ecosystem health?
Mycorrhizae contribute to ecosystem health by: 1) Improving soil structure and reducing erosion. 2) Enhancing nutrient cycling and carbon sequestration. 3) Facilitating plant-to-plant communication through underground fungal networks. 4) Supporting plant diversity and productivity. 5) Increasing plant resistance to environmental stresses and pathogens.
8. What is the "Wood Wide Web" and how does it relate to mycorrhizae?
The "Wood Wide Web" is a term used to describe the underground network of mycorrhizal fungi connecting different plants in an ecosystem. This network allows for the transfer of nutrients, water, and even information between plants. Mycorrhizal fungi form the physical connections in this network, enabling resource sharing and communication among plants, even of different species.
9. How do mycorrhizae affect plant competition?
Mycorrhizae can both increase and decrease plant competition. They can reduce competition by improving overall nutrient availability and facilitating resource sharing through fungal networks. However, they can also increase competition by giving certain plants an advantage in nutrient acquisition. The net effect depends on factors like soil conditions, plant species involved, and the specific mycorrhizal fungi present.
10. What role do mycorrhizae play in plant succession?
Mycorrhizae play a crucial role in plant succession by: 1) Helping pioneer species establish in nutrient-poor soils. 2) Facilitating the establishment of later successional species by improving soil conditions. 3) Influencing plant community composition through preferential associations. 4) Enhancing ecosystem resilience and recovery after disturbances.
11. How do ectomycorrhizae differ from endomycorrhizae?
Ectomycorrhizae form a visible sheath or mantle around the root surface and grow between root cells, creating a Hartig net. Endomycorrhizae penetrate the root cells, forming arbuscules and vesicles within them. Ectomycorrhizae are typically associated with woody plants, while endomycorrhizae are more common and found in a wider range of plant species.
12. What are arbuscules in mycorrhizal associations?
Arbuscules are highly branched structures formed by endomycorrhizal fungi within plant root cells. These tree-like structures greatly increase the surface area for nutrient exchange between the fungus and the plant. Arbuscules are the primary site where phosphorus and other nutrients are transferred from the fungus to the plant.
13. How do mycorrhizae affect plant water relations?
Mycorrhizae affect plant water relations by: 1) Increasing the surface area for water absorption through fungal hyphae. 2) Improving soil structure and water retention. 3) Enhancing plant drought tolerance through various physiological mechanisms. 4) Facilitating hydraulic lift, where water is moved from moist to dry soil layers through fungal networks.
14. How do mycorrhizae interact with plant pathogens?
Mycorrhizae can protect plants from pathogens by: 1) Physically occupying root space, preventing pathogen colonization. 2) Stimulating plant defense mechanisms. 3) Producing antibiotics that inhibit pathogen growth. 4) Improving plant nutrition, making plants more resistant to disease. However, in some cases, mycorrhizal fungi can also act as vectors for certain plant pathogens.
15. What factors influence the effectiveness of mycorrhizal associations?
The effectiveness of mycorrhizal associations is influenced by: 1) Soil nutrient levels (especially phosphorus). 2) Soil pH and moisture. 3) Plant and fungal species involved. 4) Environmental conditions like temperature and light. 5) Agricultural practices such as tillage and pesticide use. 6) Presence of other soil microorganisms.
16. How do mycorrhizae improve phosphorus uptake in plants?
Mycorrhizae improve phosphorus uptake by: 1) Extending the reach of plant roots into soil pores too small for root hairs. 2) Producing enzymes that release phosphorus from organic compounds. 3) Increasing the surface area for nutrient absorption. 4) Creating a more efficient pathway for phosphorus transfer from soil to plant roots.
17. How do mycorrhizae benefit plants?
Mycorrhizae benefit plants in several ways: 1) They increase the surface area of the root system, allowing for better nutrient and water absorption. 2) They help plants access nutrients that are otherwise unavailable, particularly phosphorus. 3) They improve soil structure and water retention. 4) They enhance plant resistance to pathogens and environmental stresses.
18. What is the difference between obligate and facultative mycorrhizal associations?
Obligate mycorrhizal associations are those where both the plant and fungus require the partnership to survive and reproduce. Facultative associations are more flexible, where either partner can survive without the other under certain conditions. Most mycorrhizal relationships fall somewhere between these extremes, with the degree of dependency varying based on environmental conditions.
19. How do mycorrhizae influence plant diversity?
Mycorrhizae influence plant diversity by: 1) Enabling plants to coexist by reducing competition for nutrients. 2) Supporting rare plant species that depend on specific fungal partners. 3) Facilitating the establishment of new plant species in an ecosystem. 4) Mediating plant-plant interactions through underground fungal networks.
20. What is mycorrhizal specificity?
Mycorrhizal specificity refers to the degree to which certain plant species form associations with specific fungal species. Some plants are generalists and can associate with many fungal species, while others are specialists that require specific fungal partners. This specificity can influence plant distribution, community composition, and ecosystem functioning.
21. How do mycorrhizae interact with other soil microorganisms?
Mycorrhizae interact with other soil microorganisms by: 1) Competing for nutrients and space. 2) Forming synergistic relationships, such as with nitrogen-fixing bacteria. 3) Altering the composition of microbial communities in the rhizosphere. 4) Influencing the activity of decomposers and nutrient cyclers. 5) Participating in complex food webs within the soil ecosystem.
22. How do different plant photosynthetic pathways (C3, C4, CAM) affect mycorrhizal associations?
Different plant photosynthetic pathways can affect mycorrhizal associations: 1) C3 plants generally have higher mycorrhizal dependency than C4 plants. 2) C4 plants, being more efficient in carbon fixation, may allocate less carbon to mycorrhizal fungi. 3) CAM plants can form mycorrhizal associations, but the dynamics may be influenced by their unique carbon metabolism. 4) The effectiveness of mycorrhizal associations may vary based on the plant's carbon economy and nutrient requirements.
23. How do mycorrhizae influence plant phenology?
Mycorrhizae can influence plant phenology by: 1) Altering the timing of bud break and leaf emergence. 2) Affecting flowering time and duration. 3) Influencing fruit set and maturation. 4) Modifying senescence patterns. These effects are often mediated through improved plant nutrition, altered hormone balances, and enhanced stress tolerance provided by the mycorrhizal association.
24. What are the two main types of mycorrhizae?
The two main types of mycorrhizae are ectomycorrhizae and endomycorrhizae. Ectomycorrhizae form a sheath around the root surface and grow between root cells. Endomycorrhizae, also known as arbuscular mycorrhizae, penetrate the root cells and form structures called arbuscules within them.
25. What is the impact of global nitrogen deposition on mycorrhizal associations?
Global nitrogen deposition impacts mycorrhizal associations by: 1) Reducing plant dependence on mycorrhizae for nitrogen acquisition. 2) Shifting the balance of ectomycorrhizal vs. arbuscular mycorrhizal associations in ecosystems. 3) Altering fungal community composition and diversity. 4) Potentially decreasing carbon allocation from plants to fungi. 5) Interacting with other global change factors to affect plant-fungal symbioses at ecosystem scales.
26. What are mycorrhizae?
Mycorrhizae are symbiotic associations between fungi and plant roots. In this mutually beneficial relationship, the fungus colonizes the root system of a host plant, either intracellularly or extracellularly. This partnership enhances the plant's ability to absorb nutrients and water from the soil, while the fungus receives carbohydrates from the plant.
27. What is the evolutionary history of mycorrhizal associations?
Mycorrhizal associations are ancient, dating back to the early colonization of land by plants over 400 million years ago. Fossil evidence suggests that early land plants relied on fungal partners to survive in terrestrial environments. The evolution of different types of mycorrhizae has been closely linked to the diversification of land plants throughout geological history.
28. How do mycorrhizae affect plant responses to climate change?
Mycorrhizae can help plants adapt to climate change by: 1) Improving water uptake during droughts. 2) Enhancing nutrient acquisition in changing soil conditions. 3) Increasing plant resistance to temperature extremes. 4) Facilitating the migration of plant species to new habitats. However, climate change may also disrupt existing mycorrhizal associations, potentially affecting ecosystem stability.
29. What is the economic importance of mycorrhizae in agriculture?
Mycorrhizae are economically important in agriculture because they: 1) Reduce the need for chemical fertilizers. 2) Improve crop yields, especially in low-input systems. 3) Enhance plant resistance to drought and soil-borne diseases. 4) Improve soil structure and reduce erosion. 5) Can be used as bio-fertilizers in sustainable agriculture practices.
30. How do mycorrhizae contribute to soil carbon sequestration?
Mycorrhizae contribute to soil carbon sequestration by: 1) Producing glomalin, a glycoprotein that helps bind soil particles and store carbon. 2) Enhancing plant growth, leading to increased carbon input into the soil. 3) Slowing down soil organic matter decomposition. 4) Improving soil structure, which protects organic carbon from rapid decomposition.
31. What is the role of mycorrhizae in phytoremediation?
In phytoremediation, mycorrhizae play a crucial role by: 1) Enhancing plant uptake of pollutants from soil. 2) Improving plant tolerance to toxic substances. 3) Degrading certain organic pollutants through fungal enzymes. 4) Stabilizing heavy metals in the soil, reducing their mobility and toxicity. 5) Supporting plant growth in contaminated soils.
32. How do mycorrhizae influence plant hormone levels?
Mycorrhizae influence plant hormone levels by: 1) Producing plant hormones like auxins and cytokinins. 2) Altering the plant's own hormone production and signaling pathways. 3) Modifying root architecture through hormonal changes. 4) Influencing plant responses to environmental stresses through hormone-mediated pathways.
33. How do mycorrhizae affect plant nutrient stoichiometry?
Mycorrhizae affect plant nutrient stoichiometry by: 1) Altering the ratios of nutrients like nitrogen and phosphorus in plant tissues. 2) Improving the uptake of limiting nutrients, potentially leading to more balanced nutrient ratios. 3) Influencing plant metabolic processes that affect nutrient allocation. 4) Mediating plant responses to nutrient imbalances in the soil.
34. What is mycorrhizal networks' role in forest ecosystems?
Mycorrhizal networks in forest ecosystems: 1) Connect different tree species, allowing for resource sharing. 2) Support the growth of young seedlings by providing nutrients from established trees. 3) Facilitate communication between trees, warning of pest or pathogen attacks. 4) Contribute to forest resilience and recovery after disturbances. 5) Influence forest community composition and succession.
35. What is the impact of agricultural practices on mycorrhizal associations?
Agricultural practices can impact mycorrhizal associations in several ways: 1) Tillage can disrupt fungal networks. 2) High phosphorus fertilization can reduce mycorrhizal colonization. 3) Pesticides can harm mycorrhizal fungi. 4) Crop rotation can influence fungal diversity and abundance. 5) Sustainable practices like reduced tillage and organic farming can promote healthy mycorrhizal communities.
36. How do mycorrhizae contribute to plant adaptation to saline soils?
Mycorrhizae help plants adapt to saline soils by: 1) Improving nutrient uptake, especially phosphorus, under saline conditions. 2) Enhancing water absorption and retention in plant tissues. 3) Altering root architecture to avoid salt-stressed areas. 4) Regulating ion uptake and distribution within the plant. 5) Stimulating plant antioxidant systems to cope with salt-induced oxidative stress.
37. What is the role of mycorrhizae in plant-pollinator interactions?
Mycorrhizae can influence plant-pollinator interactions by: 1) Altering plant floral traits such as flower size, number, or nectar production. 2) Influencing plant volatile organic compound production, which can attract pollinators. 3) Affecting the nutritional quality of pollen and nectar. 4) Improving plant fitness, which can indirectly affect pollinator visitation rates and behavior.
38. How do mycorrhizae influence plant secondary metabolite production?
Mycorrhizae influence plant secondary metabolite production by: 1) Altering plant gene expression related to secondary metabolism. 2) Improving plant nutrient status, which can affect resource allocation to secondary metabolites. 3) Triggering plant defense responses that involve secondary metabolite production. 4) Directly producing or modifying certain secondary compounds. This can affect plant defenses, flavors, and medicinal properties.
39. What is the significance of mycorrhizal fungi in ecosystem restoration?
Mycorrhizal fungi are crucial in ecosystem restoration because they: 1) Help establish pioneer plant species in degraded soils. 2) Improve soil structure and fertility. 3) Enhance plant survival and growth rates in harsh conditions. 4) Accelerate the development of soil microbial communities. 5) Contribute to the restoration of ecosystem functions and services. 6) Increase the resilience of restored ecosystems to future disturbances.
40. How do mycorrhizae affect plant responses to heavy metal contamination?
Mycorrhizae affect plant responses to heavy metal contamination by: 1) Binding metals in fungal structures, reducing their uptake by plants. 2) Altering metal translocation within plants. 3) Enhancing plant tolerance to metal toxicity through improved nutrition and stress response. 4) In some cases, increasing metal uptake for phytoremediation purposes. 5) Modifying soil chemistry to reduce metal bioavailability.
41. What is the role of mycorrhizae in plant defense against herbivores?
Mycorrhizae contribute to plant defense against herbivores by: 1) Improving plant nutrition, which can enhance the production of defense compounds. 2) Priming plant immune responses. 3) Altering plant volatile emissions that can repel herbivores or attract their natural enemies. 4) Facilitating communication between plants about herbivore attacks through fungal networks. 5) Compensating for tissue loss by enhancing nutrient uptake and plant growth.
42. What is the role of mycorrhizae in plant competition for light?
While mycorrhizae primarily affect belowground resource acquisition, they can indirectly influence plant competition for light by: 1) Enhancing overall plant growth and vigor, allowing plants to compete better for canopy space. 2) Improving nutrient status, which can affect leaf area and photosynthetic capacity. 3) Mediating resource allocation that may favor stem elongation or branching. 4) Facilitating resource sharing through fungal networks, potentially supporting shaded plants.
43. How do mycorrhizae affect plant responses to elevated CO2 levels?
Mycorrhizae affect plant responses to elevated CO2 by: 1) Potentially increasing carbon allocation to fungal partners as plants fix more carbon. 2) Enhancing nutrient uptake to support increased plant growth under elevated CO2. 3) Modifying plant-soil

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