Can u tell about food science and technology syallabus pattern
Answer (1)
24th Mar, 2025
Hello,
The Food Science and Technology syllabus covers topics like food chemistry, microbiology, nutrition, food processing, preservation, quality control, and food safety. It also includes subjects on biotechnology, packaging, engineering principles, and laws & regulations related to food.
Practical labs and industrial training are also part of the course. The syllabus may vary depending on the university and course level (BSc, MSc, or diploma).
Hope it helps !
Comments (0)
