- Welcome to the course
- The Agri-Food Supply Chain
- Challenges of the Agri-Food Supply Chain
- Robustness of the Agri-Food Supply Chain
- Review and reflect
Online
2 Weeks
Free
Quick facts
particular | details | |||
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Collaborators
University of Turin, Turin,
+1 more
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Medium of instructions
English
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Mode of learning
Self study
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Mode of Delivery
Video and Text Based
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Learning efforts
3 Hours Per Week
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Course and certificate fees
Type of course
Understanding Food Supply Chains in a Time of Crisis Fee Structure
Description | Amount in INR |
Buy this course | ₹8,224 /one-off payment |
Subscribe & save | ₹4,550 for one year |
Limited access | Free |
certificate availability
certificate providing authority
certificate fees
The syllabus
Week 1: Mapping of the Agri-Food Supply Chains
Week 2: Food Scandals and Crisis Situations
- Week 2
- Food Scandals and Crisis Situations
- Contingency Plans for Covid-19
- Consumers : our role and our impact on the agri-food chain and how a crisis influences us
- Review and reflect
Instructors
Mr Chris Elliott
Professor
QUB
Ms Michaela Fox
Lecturer
EIT
Other Bachelors
Ms Simona Grasso
Senior Research Fellow
University of Readin...
Ms Alice Mauchline
Senior Research Fellow
University of Readin...
Mr Luca Cocolin
Professor
Freelancer