- Types of Dairy Equipment
- Component Identification
- Handling Dairy Products Safely
Online
₹ 1,500
Quick facts
particular | details | |
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Medium of instructions
English
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Mode of learning
Self study
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Mode of Delivery
Video and Text Based
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Course and certificate fees
Fees information
₹ 1,500
certificate availability
Yes
certificate providing authority
Vskills
The syllabus
Dairy Processing Equipment
Milk Pasteurization
- Pasteurization Methods
- Heat Exchangers
- Quality Control in Pasteurization
Cheese and Yogurt Production
- Cheese Making Process
- Yogurt Making Process
- Quality Control in Dairy Products
Packaging and Distribution
- Packaging Dairy Products
- Dairy Product Labeling
- Inventory Management
Safety in Dairy Processing
- Food Safety Practices
- Hazard Identification
- Personal Protective Equipment (PPE)