BFIT Technical Campus Dehradun | B.A Admissions 2025
ApplyUGC-approved and NAAC-accredited BA program affiliated with HNB Garhwal Central University.
Total Fees 7.93 L | Exam MHT CET | Seats 120 |
₹ 7.93 L
MODE
Full timeDURATION
48 MonthsBachelor of Technology (B.Tech) in Food Technology is a full-time four-year (8-Semesters) undergraduate program in Design offered by MIT College of Food Technology at MIT Art Design and Technology University, Pune.
Principles of Food Processing | Food Production Trends and Programs| Postharvest Management of Fruit and Vegetable| Cereal Processing| Legume and Oilseed Technology| Fruit and Vegetable Processing| Food Quality| Food Industry By-Products and Waste Utilization| Spice and Flavor Technology| Processing of Milk and Milk Products| Quality Assurance and Certification.
Exams and Events | Dates |
---|
MHT CET Answer Key Date - PCB Group: Objection to provisional answer key (Mode - Online) | 18 May'25 - 21 May'25 |
MHT CET Answer Key Date - PCB Group: Objection to provisional answer key (Mode - Online) | 18 May'25 - 21 May'25 |
NEET score (PCB Group) conducted by CBSE MCAER CET Score (PCB Group) conducted by Government of Maharashtra.
UGC-approved and NAAC-accredited BA program affiliated with HNB Garhwal Central University.
Ranked #46 Among Universities in India by NIRF | 1950+ Students Placed 91% Placement, 590+ Recruiters | Last Date to Apply: 15th July
Ranked amongst the top 3% of universities globally (QS Rankings)
Amongst top 3% universities globally (QS Rankings) | Ranked as India’s #1 Not for profit pvt. University by India Today
NAAC A+ Grade | Among top 100 universities of India (NIRF 2024) | 40 crore+ scholarships distributed
Ranked #46 amongst Universities in India by NIRF | 1900+ Students Placed | 94% Placement | 633+ Recruiters | Last Date to Apply: 15th July