- Introduction
- What is plant biotechnology?
- Alternatives to plant biotechnology
- What future solutions could plant biotechnology offer us?
- Week 1 summary
Online
3 Weeks
Free
Quick facts
particular | details | ||
---|---|---|---|
Medium of instructions
English
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Mode of learning
Self study
|
Mode of Delivery
Video and Text Based
|
Learning efforts
3 Hours Per Week
|
Course and certificate fees
Type of course
Improving Food Production with Agricultural Technology and Plant Biotechnology Fee Structure
Description | Amount in INR |
Buy this course | ₹8,224/one-off payment |
Subscribe & save | ₹4,550 for one year |
Limited access | Free |
certificate availability
certificate providing authority
certificate fees
The syllabus
Week 1: Plant Biotechnology
Week 2: Agricultural Technology
- Introduction
- What is agricultural technology?
- Agricultural technology today
- What future solutions could agricultural technology offer us?
- Week 2 summary
Week 3: Applied Food Science
- Introduction
- Harvesting
- What is food science?
- What future solutions could food science offer us?
- Week 3 summary
- Wrapping up
Instructors
Mr Thomas Engel
Manager
EIT