Question : A criticism of the Green Revolution is that it:
Option 1: Led to a decline in agricultural exports
Option 2: Reduced the profitability of farming
Option 3: Increased the vulnerability of small farmers
Option 4: Eliminated rural poverty
Correct Answer: Increased the vulnerability of small farmers
Solution : A criticism of the Green Revolution is that it increased the vulnerability of small farmers by favoring large landholders who could afford the new technology, leading to greater disparities in rural areas.
Question : The Green Revolution in India primarily focused on:
Option 1: Diversifying agricultural crops
Option 2: Increasing the production of food grains
Option 3: Reducing the use of chemical fertilizers
Option 4: Promoting organic farming
Question : The Farmers' Movement in India has been particularly active in which of the following agricultural practices?
Option 1: Organic farming
Option 2: Cash crop cultivation
Option 3: Cooperative farming
Option 4: Contract farming
Question : Which of the following is an achievement of the Women's Movement in India?
Option 1: Implementation of the Green Revolution
Option 2: Passage of the Domestic Violence Act
Option 3: Development of smart cities
Option 4: Increase in agricultural exports
Question : The National Food Security Act (NFSA) aims to provide subsidized food grains to:
Option 1: Farmers engaged in organic farming
Option 2: Women farmers involved in dairy farming
Option 3: Marginalized sections of society in rural and urban areas
Option 4: Export-oriented agricultural enterprises
Question : What role did commercial agriculture play in the economic changes of the 19th-century rural society?
Option 1: It reduced the reliance on subsistence farming
Option 2: It led to a decrease in agricultural exports
Option 3: It increased self-sufficiency in food production
Option 4: It resulted in the diversification of agricultural practices
Regular exam updates, QnA, Predictors, College Applications & E-books now on your Mobile