The courses are offered both at undergraduate and postgraduate level. Certification courses are also available. The different courses are-  B.Sc. (HHA),  P.G. Diploma in Dietetics & Hospital Food Service,  P.G. Diploma in Accommodation Operation & Management,  Diploma in F&B Service, Diploma in Bakery & Confectionary, Craftsmanship Course in Food Production & Patisserie, Msc. HHA.