Question : A good proportion of the ______ produced during the Green Revolution period (available as marketed surplus) was sold by the farmers in the market.
Option 1: rice and gram
Option 2: wheat and maize
Option 3: wheat and rice
Option 4: wheat and gram
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Correct Answer: wheat and rice
Solution : The correct option is wheat and rice.
Farmers sold a sizable share of the wheat and rice produced during the Green Revolution era in the market as marketed surplus. A good proportion of the agricultural surplus produced during the Green Revolution period was sold by the farmers in the market.
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Question : Three crops that contribute maximum to global food grain production are ----------
Option 1: wheat, rice barley
Option 2: rice, maize, sorghum
Option 3: wheat, maize, sorghum
Option 4: wheat, rice, maize
Question : The first phase of the Green Revolution was restricted largely to two crops and the regions where they were grown. Which of the following pairs best represents these two crops?
Option 1: Rice, corn
Option 2: Wheat, rice
Option 3: Cotton, indigo
Option 4: Millet, wheat
Question : The impact of Green Revolution was felt most in the case of:
Option 1: Wheat
Option 2: Rice
Option 3: Pulses
Option 4: Oil seed
Question : Which of the following are Rabi crops only?
Option 1: Maize and peas
Option 2: Barley and gram
Option 3: Paddy and cotton
Option 4: Wheat and jowar
Question : The crop area under high-yielding varieties of which amongst the following crops grew considerably during the Green Revolution?
Option 1: Sugarcane
Option 2: Pulses
Option 3: Oilseeds
Option 4: Wheat
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