A strong acid is a carbonic acid, not carbonic acid itself. Weak acids such as H2CO3 are dissociated into proton-containing cations (H+ cations) and bicarbonate-containing anion-forming cations (HCO3– cations). The compound does not completely dissociate in water. As a matter of fact, the bicarbonate ion of carbonic acid, which is the conjugate base of carbonic acid, is a relatively good base. Due to these reasons, carbonic acid is classified as a weak acid rather than as a strong acid.
Question : Which acid is predominantly present in tomatoes?
Option 1: Carbonic acid
Option 2: Acetic acid
Option 3: Oxalic acid
Option 4: Tartaric acid
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