Answer (1)
Akanksha 8th Jul, 2021
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Indian Institute of Food Processing Technology at Thanjavur offers full time B.Tech course in Food Processing Engineering.
The eligibility criteria for taking admission in IIFPT is that the candidate should have passed class 12th with minimum of 55% aggregate score in Physics, Chemistry and Mathematics ( for a student from general category).
Cut off of JEE Mains depend upon factors like total number of candidates, their performance and seats available. The cut off for IIFPT (round 1) would range from rank 42000 - 50000
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