Hi,

MSc Nutrition and dietics is a two years post graduation course. The eligibility to apply for this course is B.Sc degree with life science course.

Some institutions give admission only  to B.Sc nutrition science and dietics,  or B.Sc home science candidate.

While some allow admission to candidates from broader discipline like Medical or Non-Medical or biosciences or medical science or allied medical science or Nutrition and Dietetics or Food Technology or Veterinary Microbiology and Parasitology or Genetic Engineering and Biotechnology or Clinical Chemistry or Public Health and Allied Sciences) or equivalent.

So yes a candidate with B.Sc Biotechnology can do M.Sc nutrition and dietics. But before applying to the college do check their educational eligibility criteria.

Hope it helps.