Hello,

Eligibility for M.Sc Food Nutrition and Dietetics is that candidate must have passed B.Sc Home Science, B.Sc Clinical Nutrition and Dietetics, BSc Human Nutrition & Dietetics, BSc Nursing. B.Sc Microbiology/Zoology, Botany, Food Microbiology etc or its equivalent are eligible.So you are eligible but you need to have minimum percentage in your graduation as specified by the college you are applying for.Please check the eligibility criteria before applying.