Dear Student,

it is quite difficult to specify which colleges have no negative markings for their MSc. entrance exams. Most colleges do follow the pattern of negative marking in their entrance exams as it increases the competition an they can determine which students are truly fit for a seat in their college, However there are some colleges like " Jamia Hamdard University, New Delhi " who do not have any negative marking for their entrance exams for MSc. in Botany.

Hi Candidate,

It's a tricky and difficult decision to make but let me Try to help you- Subject such as Zoology and Botany are related to Medical Sciences and for persuing a course in it, you need to have the interest and knowledge about Basic Biology atleast.

On the other part, History and Geography are related to Arts stream and if you are interested in Ancient Knowledge and facts, you might go for these Subjects.

Have a Good Day.

Hello Dear,

Shri Guru Ram Rai PG College was established in 1960 in Dehradun, Uttarakhand. The college is affiliated to Hemwati Nandan Bahuguna Garhwal University, Garhwal and is grade ‘A’ accredited by NAAC. Students who want to apply for MA, M.Sc, and B.Com shall have completed graduation in the relevant discipline.

College have not mentioned the cutoff and details of the college

For more information you can visit the following link

https://www.careers360.com/colleges/shri-guru-ram-rai-pg-college-dehradun

Good Luck

Hello,

There are many private sites that offer coaching like tcyonline,aadharinstitute.com etc but I recommend youtube to study for it as there are many good videos based on the topics on the syllabus or chapters that come for msc botany.Also detailed explanation and paper solving is provided on youtube with tips and tricks that may help you.

Hello Dear,

Hemvati Nandan Bahuguna Garhwal University is a Central University, established in 1973, located in Srinagar, Uttarakhand in Northern India. The university offers various UG and PG courses in the fields of Arts, Science, Commerce, Law, Engineering, etc. Admission to the college is both merit and entrance-based. Admission to M.Sc Biotechnology is based on JNU CEEB cut off for which is 109 for the general category.

For more information and result you can visit the following link:

https://university.careers360.com/articles/hnbgu-result

Good Luck

Dear Student,

In Amolakchand college Yavatmal Admission in M.Sc botany the postgraduate course is entirely online. For admission in this college follow the steps mentioned below:

1. The eligible candidates can apply on the official site as per the dates mentioned.

2. Candidates have to register themselves with the required documents such as an HS mark sheet, passport size photo, etc.

3. After fill-up, Candidates have to pay the registration fees through an online mode of payment.

4. After finishing the registration form candidates have to take the printed application form for further reference.

5. After Counseling/inquiry handling of individuals by maintaining the criteria and students will take admission in their respective fields.

6. Manual document verification will be done at the allotted college.

Best Of Luck!

Hello student,

I hope you are doing well.

The given syllabus may vary from the actual syllabus because you haven't mentioned your institute name so I have provided a general syllabus:

Paper I: Diversity of Viruses, Bacteria, & Fungi

Unit-I

History, nature and classification of Viruses, Bacteria and Fungi Whittaker's 5 kingdom classification, History of virology and bacteriology; prokaryotic and eukaryotic cell structure structure, classification and nature of viruses; structure and classification (based on cell structure) of bacteria; classification, thallus organization and reproduction in fungi; economic importance of fungi.

Unit-II

Viruses: Symptoms of virus infection in plants; transmission of plant viruses; genome organization, replication of plant virus (tobacco mosaic virus); structure and multiplication of bacteriophages; structure and multiplication of viroids and prions.

Unit-III

Bacteria: Nutritional types of bacteria (based on carbon and energy sources), metabolism in different nutritional types bacterial genome and plasmids; reproduction, variability in bacteria - mutation, staining; economic importance.

Unit-IV

Fungi: The characteristics and life cycles of the following: Mastigomycotina: Albugo, Pythium,; Phytopthora Ascomycotina: Aspergillus; Morchella; Basidiomycotina : Ustilago, Puccinia, Agaricus; Deuteromycotina: Alternaria.

Paper II - Diversity of Algae, Lichens, and Bryophytes

Unit-I

General characters. Range of thallus organization, classification, ultrastructure of eukaryotic algal cell and cyanobacterial cell, economic importance of algae. Lichens, classification, thallus organization, reproduction, physiology and role in environmental pollution.

Unit-II

Characteristics and life cycles of the following:- Cyanophyta Microcystis, Oscillatoria :Chlorophyta Chlamydomonas Volvox, Hydrodictyon, Oedogonium, Coleochaete, Chara; Bacillariophyta Navicula; Xanthopyta Vaucheria; Phaeophyta; Ectocarpus, Sargassum Rhodophyta Polysiphonia

Unit – III

Bryophytes, general characters, classification, reproduction and affinities. Gametophytic and soporophytic organization of: Bryopsida: Sphagnum; Anthocerotopsida: Anthoceros

Unit - IV

Gametophytic and sporophytic organization of Hepaticopsida : Riccia, Marchantia.

Paper III – Diversity of Pteridophytes, Gymnosperms and elementary Palaeobotany

Unit - I

Pteridophytes: General features, classification, stellar system and its evolution. Comparative study of morphology, anatomy, development, vegetative and reproductive systems of following: Lycopsida - Lycopodium, Selaginella;Psilopsida- Rhynia

Unit – II

General and comparative account of gametophytic and sprophytic system in Filicopsida -Pteridium, Marsilea. Heterospory and seed habit.

Unit - III

Gymnosperms: General characters, classification. Comparative study of morphology, anatomy, development of vegetative and reproductive parts in: Cycadales: Cycas, Coniferales: Pinus

Unit –IV

Study of morphology, anatomy, development and reproductive parts in: Coniferales – Pinus ; Gnetales - Ephedra Affinities and relationship of Gymnosperms, evolutionary significance. Elementary Palaeobotany: general account, types of fossils, methods of fossilization and geological time scale.

I hope you find this useful.

Botany is a subject that mainly deals with the science of plant, their life structure and many more things. The Botany course, in particular, has several branches, such as plant ecology, plant pathology, forensic Botany, palaeobotany and archaeobotanical these all subjects are included in 3 years Bachelor of Science program on botany. You need to mention clearly of which university you need the syllabus for 1st year botany honours. I would rather suggest you to go through the link attached here to get an idea about the syllabus of 1st year. Actually this is the syllabus of an University and for all of the university the syllabus is almost similar. https://drive.google.com/file/d/1Q0OvBwHZeTzjJSA1YVtTshooPY6lGdtJ/view?usp=drivesdk

Hope it would be helpful.

Hello

As per the eligibility criteria of the msc in geography , if you have done bsc in chemistry, zoology or botany then you are not eligible to do msc in geography. If you want to do msc in geography then it is necessary that you have to first complete bsc in geography then you can do msc in geography.

Hope my answer will help you

Thank you

Hi. MSc in Nutrition and dietitics is a two year (full time) post graduate program which primarily deals with nutrition and its impact on our health and body.

The eligibility for Masters of Science (MSc.) in Nutrition and Dietitics is as follows:

1. Qualifying previous UG exam with a minimum of 50% aggregate marks (some relaxation for reserved category students). The UG degree can be in any science- related discipline. As you mentioned, you have completed BSc in botany, so you are easily eligible.

2. Marks obtained in university level entrance exams also play a major role.

The career opportunities are also good. You can get recruited as a clinical dietitian, nutrition product manager, community dietitian, food scientist, quality control manager, food production manager etc. in government as well as private firms. A 'mixed background' does not matter. What matters is your skill, knowledge, and performance in both degrees.