Hey Kritika, Eligibility criteria for taking admission in Andhra University in UG course of B.Sc Food Technology are following:

1. Candidate passed in the Higher secondary exam that is 10+2

2. Candidate appearing in the Higher secondary exam.

3. Physics, Chemistry and Mathematics/Biology must be major subjects in 10+2 from any recognised board.

Hope it helps.

For further doubt please ask in comments.