In PG Course, you can do M.Sc. in Nutrition and Dietetics, the eligibility criteria for which is to have completed B.Sc. in the same specialization with a minimum aggregate marks of 50% in the examination.

In UG course, a candidate can do B.Sc. in Nutrition and Dietrics with a minimum aggregate marks of 50% in the higer secondary examination.

Hello,

Eligibility criteria for UG degree

•There are numerous colleges in India that offer UG courses in nutrition and dietetic branches

Candidates who want to enroll for BSc in any of the nutrition & dietetic courses then the min eligibility is 10+2 from any state of the central board

•A min of 45% marks in 10+2 with PCB combination if mandatory if you want to pursue an UG course in dietetics and nutrition

•you have to appear in the entrance examination conducted by several universities & colleges to provide admissions in nutrition and dietetic courses

Eligibility for PG Degree

•To pursue a PG course in nutrition and dietetic are required to successfully complete a bachelor of science course

•Acquire a min of 45 per cent of marks in the BSc course to further pursue an MSc or postgraduate diploma in nutrition and dietetic specialisation

•Several colleges and universities conduct entrance examinations to provide admissions candidates are required to appear in the entrance examination & qualify it for enrollment

https://www.careers360.com/courses/nutrition-and-dietetics-course .

Thankyou.