Hello there,
Yes, you can apply for MSc Food Technology after your BSc Food Science. There are many courses related to food science which you can do after your BSc course. It is a good decision to do your masters. You can be hired for posts such as:
Dietician
Food Technologist
Production Manager
Food Packaging Manager, and many more.
Hope this answer helps you.
Good luck!!

To do MSc Food Technology course, your

Graduation needs to have been completed in any of:

• Chemistry
• Biochemistry
• Botany
• Zoology
• Microbiology
• Biotechnology
• Home Science
• Agriculture
• Food Science and Nutrition
• Food Technology.

So yes, after Bsc Food Science and Nutrition, you can go for MSc Food Technology.

hey,

yes after completing your B.S.c food science you are eligible to pursue M.S.c in food science and technology as the basic eligibility says candidate must hold a bachelors degree(B.S.c ) in food science , or another such relevant discipline of a recognised university with a minimum aggregate score of 50 percent at the level of graduation

hope this helps!