Food technology
T.S. Misra Medical College in Lucknow offers a 4-year Bachelor of Physiotherapy (BPT) program with a compulsory 6-month internship.
Eligibility requires 10+2 with Physics, Chemistry, and Biology (PCB), usually with a 50% aggregate score and minimum age of 17. Admission can be merit-based on 12th results or through entrance exams
Hello,
To get detailed information about top colleges for food technology in Maharashtra, you can visit the following link : https://engineering.careers360.com/colleges/list-of-food-technology-colleges-in-maharashtra
Hope it helps !
The eligibility criteria is that Candidates must be at least 21 years old and not have attained the age of 32 years on the 1st of August of the year of examination.
Based on your birthdate of 14th May 2004, you will turn 21 on 14th May 2025. Therefore,
Hey,
An M.Sc in Food Technology can lead to a variety of jobs in different sectors:
Thanks for asking questions!
If you have completed a B.Sc. (Hons) in Food Technology and are considering pursuing a Master's in the UK, there are several relevant courses available. Here are some potential options for you:
MSc in Food Science and Technology: This program delves deeper into the scientific and
students with a background in BTech Food Technology, elective courses like Database Management Systems, Data Mining, Artificial Intelligence, and Bioinformatics can complement their skills and be beneficial in areas like food production optimization, quality control, and regulatory compliance.
Hope this helps you,
Thank you
https://www.careers360.com/courses/mca-master-of-computer-applications
Dear aspirant !
Hope you are doing well !!
Lateral Entry Programme is being offered at universities and engineering colleges enabling students who have completed 3-year diploma in Engineering or B.Sc. degree or equivalent examination with at least 50% marks, and Mathematics as a compulsory subject in Class XII, to
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