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Course Details

MODE

Full time

DURATION

24 Months

Master of Science (M.Sc) in Hotel Management and Catering Technology is a full-time two-year postgraduate course offered by Bir Tikendrajit University, Imphal.


Eligibility Criteria

A candidate who has passed a Bachelor's degree of 3 years duration (B.Sc. or equivalent) under 10+2+3 pattern from any recognized university.

Admission Details

Bir Tikendrajith University, Manipur follows The Transparent Mechanism for its admission procedure. The university administers its own entrance test / personal interview and also considers the scores of national and state-level entrance examinations for the selection.

Applications for Admissions are open.

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