Hello!

The eligibility criteria for studying MSc Food Nutrition in IGNOU is graduate degree in Home Science specialization in Food and Nutrition, Dietetics and Clinical Nutrition or graduate (B.Sc.) or equivalent (MBBS, BHHS etc) from the following background – Home Science/ Food Science and Technology, Life Science, Microbiology Medical, Pharmaceutical, Catering along with the DNHE or CNCC or CFN offered by IGNOU. Candidates with PG Diploma in Dietetics and Public Health Nutrition are also eligible for this course.

For more information regarding the course, please go through the following link

https://www.careers360.com/university/indira-gandhi-national-open-university-new-delhi/msc-food-nutrition-course

Hope this answers your query!