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M.Sc Food Technology at Rajiv Gandhi University, Itanagar Offline Course
24 Months
Full time
1,04,000Quick Facts
Total Fees 1.04 L | Seats 20 |
Fees Details
General
₹ 1.04 L
Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.
Course Details
MODE
Full timeDURATION
24 MonthsMaster of Science in Food Technology is a two-year full-time course offered by Rajiv Gandhi University, Itanagar.
Eligibility Criteria
B.Sc in Food Technology/ Biology/ Biochemistry or equivalent (Minimum 50%). 60% of seats shall be reserved for pure Food Tech. applicants
Admission Details
Admission is based on the Rajiv Gandhi University Common Entrance Test [RGUCET].
Know More About this College
Applications for Admissions are open.
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