GMRIT Deemed to be University Admissions 2026
Apply100+ Recruiters | 1200+ Placements of 2026 Batch | NBA & NAAC A Accredited | Highest CTC 37 LPA
MODE
Full timeDURATION
36 MonthsBachelor of Science (B.Sc) in Food Nutrition and Dietetics is a full-time three-year undergraduate degree course offered by Mangalore University, Mangalore.
A candidate who has passed 10+2 / PUC Science with a minimum of 45% marks. A candidate who has passed the two-year pre-university examination conducted by the pre-university education board in the state of Karnataka or any other examination considered as equivalent by Mangalore University.
100+ Recruiters | 1200+ Placements of 2026 Batch | NBA & NAAC A Accredited | Highest CTC 37 LPA
Among top 100 Universities Globally in the Times Higher Education (THE) Interdisciplinary Science Rankings 2026
Among top 100 Universities Globally in the Times Higher Education (THE) Interdisciplinary Science Rankings 2026
4000+ Placements to date | 6000+ Students | Advanced applied research, patents, and partnerships
AICTE Approved | NAAC A++ | Category 1 University by MHRD | Highest CTC 1.4 Cr LPA from Amazon | Application Deadline: 12th Jun'26
Ranked as India’s #1 Not for profit pvt. University by India Today | Wide Range of scholarships available