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The eligibility criteria of MSc in Dietetics and Food Service Management offered in IGNOU is  candidates should have completed bachelor's degree in science from a recognized university are eligible to apply for this courses provided they are simultaneously enrolled in any one of the course offered by IGNOU amongst certificate course in nutrition and community(CNCC), certificate in food and nutrition(CFN), diploma in nutrition and health education degree (DNHE) , , the course fee for full duration of two years is Rs 32,400, visit more detailed information at https://ignouadmission.samarth.edu.in/index.php/site/programme-detail?id=6456430b66b3f01ae8f5855a08c5e7d81c9cb758bad12389b875111dee5c67bc1117, admission for July session of this year is open till 11th October, if you're interested you can register at https://ignouadmission.samarth.edu.in/index.php/site/index