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Course Details

MODE

Full time

DURATION

24 Months

Diploma in Hotel Management, Catering Technology and Tourism is a Diploma level Hotel Management course. Hotel Management is the handling of Hotel Administration, Accounts, Marketing, Housekeeping, Front Office or Front of house, Food and Beverage Management, Catering and Maintenance. The diploma in Hotel Management aims to provide learners with a broad understanding of the operational aspects of the international hotel industry and knowledge of the underlying management principles. The duration of diploma in Hotel Management is of 1 year.


Eligibility Criteria

A person, who have passed Higher Secondary/Intermediate (10+2) any other examination recognized as equivalent thereto, shall be eligible for the course.

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