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B.Sc Food, Nutrition, and Dietetics at GH Raisoni Skill Tech University, Nagpur Offline Course
36 Months
Full timeCourse Details
MODE
Full timeDURATION
36 MonthsBachelor of Science (B.Sc) in Food, Nutrition, and Dietetics is a full-time three-year undergraduate degree course offered by the GH Raisoni Skill Tech University
Eligibility Criteria
Candidates must have passed Std. XII (HSC) with:
- English and any four Science subjects
- Or one vocational subject (200 marks) + three Science subjects
- Or from a recognised equivalent board
- For Food Science & Quality Control, minimum 50% marks in the Science/Home Science stream
Admission Details
Registration and Verification: Centralised and institutional admissions are available. Submission and verification of academic and ID documents are mandatory.
A) Centralised Admission: Admissions based on merit and reservation policy. Refer to university portals for updates.
B) Institute Level Quota: Seats under ILQ are filled as per institutional merit guidelines.
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Applications for Admissions are open.
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