Bachelor of Hotel Management and Catering Technology (BHMCT) is a full-time four-year undergraduate course and it is offered by the Maharshi Dayanand University, Rohtak.
Admission Based on Academic Merit prepared by Maharshi Dayanand University, Rohtak.
A Candidate must have passed Senior Secondary Examination (10+2) with at least 45% marks (Pass marks in case SC/ST candidates of Haryana) in aggregate from Board of School Education Haryana, Bhiwani or any other examination recognized by M.D.Univeristy, Rohtak as equivalent thereto.
Round 12 : Rank - 832
Round 11 : Rank - 832
Round 10 : Rank - 832
Round 09 : Rank - 832
Round 08 : Rank - 832
Round 07 : Rank - 832
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Round 05 : Rank - 832
Round 04 : Rank - 832
Round 03 : Rank - 832
Round 02 : Rank - 832
Round 01 : Rank - 832
Accreditation is a process by which the quality of a programme is examined and certified normally by an external body of academics. It validates and certifies that academic processes practised within an institute are robust and relevant.
For any programme to be recognized for further studies or a profession it needs to be approved either by a University or/and by a professional council as the case may be.
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