- Mode: Full time
- Duration: 2 Years
Master of Technology (M.Tech) Dairy Chemistry and Dairy Microbiology is a full-time two years duration course offered by Sardarkrushinagar Dantiwada Agricultural University, Sardarkrushinagar.
The selection of a candidate for admission is based on a merit basis. The merit list is prepared by giving 50:50 weightage to the marks of OGPA (percentage marks) of the last degree and common entrance test examination.
The candidates who have passed/ completed four years B.Tech. (Dairy Technology) the course successfully is eligible for admission to M.Tech. Degree Course.