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M.Tech Processing and Food Engineering at SDAU Sardarkrushinagar Offline Course
24 Months
Full timeQuick Facts
Seats 3 |
Course Details
MODE
Full timeDURATION
24 MonthsMaster of Technology (M.Tech) Processing and Food Engineering is a full-time two years duration course offered by Sardarkrushinagar Dantiwada Agricultural University, Sardarkrushinagar.
Eligibility Criteria
The candidates who have passed/ completed four years B.Tech. (respective stream) the course successfully is eligible for admission to M.Tech. Degree Course.
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Applications for Admissions are open.
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