AMITY University | MA Admissions 2025
ApplyRanked amongst the top 3% of universities globally (QS Rankings)
Total Fees 2.25 L |
₹ 2.25 L
MODE
Full timeDURATION
24 MonthsMaster of Science (M.Sc) in Food Science Technology and Innovation is a full-time two-year postgraduate course offered by Transdisciplinary University, Bangalore.
The candidate should be passed the Bachelor’s degree from diverse backgrounds in engineering, data analytics, biological sciences, agricultural sciences, biotechnology, food science, and nutrition.
MSBM
MSBM
Ranked amongst the top 3% of universities globally (QS Rankings)
Ranked amongst the top 3% of universities globally (QS Rankings)
NAAC A+ Grade | Among top 100 universities of India (NIRF 2024) | 40 crore+ scholarships distributed
Ranked #1 Among all Private Indian Universities in QS Asia Rankings 2025 | Scholarships worth 210 CR
Accorded Institution of Eminence by Govt of India, NAAC A++ Accredited, Ranked #4 by NIRF 2024
100+ Industry collaborations | 10+ Years of legacy
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