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    Course Details

    MODE

    Full time

    DURATION

    24 Months

    Master of Science (M.Sc) Nutrition and Health Sciences is a full-time two-year postgraduate course offered by Transdisciplinary University, Bangalore.


    Eligibility Criteria


    The course is targeted to students who have a bachelor’s degree innutrition, food science, Ayurveda BAMS, and pharma.  Students with bachelor’s in other science andengineering and an interest in nutrition and health sciences can also apply andwill be given bridge courses.

    Applications for Admissions are open.

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