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Course Details

MODE

Full time

DURATION

36 Months

Bachelor of Vocational (B.Voc.) in Nutrition and Food Processing is a full-time three-year undergraduate degree course offered by the Chhatrapati Shahu Ji Maharaj University, Kanpur.

Eligibility Criteria

A person, who has passed Higher Secondary/Intermediate (10+2) any other examination recognized as equivalent thereto, shall be eligible for the course.

Admission Details

The admission process in the college usually commences either from the last week of June or the first week of July. The students are required to buy their admission forms which are enclosed with a booklet that highlights all the necessary details regarding the rules and regulations of the college, subjects offered, fee structure, admission process, facilities available, staff details, etc. With the introduction of the New Education Policy 2020, admissions are now done under the Choice Based Credit System.