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Course Details

MODE

Full time

DURATION

24 Months

Master of Science (M.Sc) in Clinical Nutrition and Dietetics is a full-time two-year postgraduate science program offered by the Malla Reddy University, Hyderabad.


Eligibility Criteria

  • Candidates must have passed 4 years duration bachelor’s degree in the respective discipline from any recognized Institute or University for Engineering Programs & Agricultural Sciences .

  • Candidates must have passed 3 years duration bachelor’s degree from any recognized Institute or University for any discipline to the Management and Sciences.

  • Candidates must have scored at least 50% of marks in the qualifying examination at under graduation level and admission through NET/GATE/ Equivalent National Level Common Entrance Test/State Common Entrance Test (if any)/Qualifying Examination on merit.

Admission Details

 

Applications for Admissions are open.

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