This Degree programme offers intensive training in processing and quality control of milk and products and engineering aspects of dairy processing equipment. The duration of the B.Tech (DT) programme is four years. All courses are given under the semester system. One academic year consists of two Semesters each of about 18 weeks duration. During the seventh and eighth semester, the students shall undergo In-plant Training on dairy plant operation and management at Model Dairy Plant located at Institute's premises and in any of the commercial dairy plants as organized by Head DT.
Note: The candidate should have completed the age of 17 years on or before 31st July of a particular year of admission and must not be over 23 years. No relaxation is admissible regarding the minimum and maximum age limit.
Admission shall be made on the basis of merit through All India Entrance Examination conducted by the Education Division, Indian Council of Agricultural Research, New Delhi.
Round 12 : Rank - 832
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Round 01 : Rank - 832
Accreditation is a process by which the quality of a programme is examined and certified normally by an external body of academics. It validates and certifies that academic processes practised within an institute are robust and relevant.
For any programme to be recognized for further studies or a profession it needs to be approved either by a University or/and by a professional council as the case may be.
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