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Unapproved Course

Course Details

  • Mode: Full time
  • Duration: 4 Years
  • Offered by: National Dairy Research Institute, Karnal

This Degree programme offers intensive training in processing and quality control of milk and products and engineering aspects of dairy processing equipment. The duration of the B.Tech (DT) programme is four years. All courses are given under the semester system. One academic year consists of two Semesters each of about 18 weeks duration. During the seventh and eighth semester, the students shall undergo In-plant Training on dairy plant operation and management at Model Dairy Plant located at Institute's premises and in any of the commercial dairy plants as organized by Head DT.

Note: The candidate should have completed the age of 17 years on or before 31st July of a particular year of admission and must not be over 23 years. No relaxation is admissible regarding the minimum and maximum age limit.            

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Admission Process

Admission shall be made on the basis of merit through All India Entrance Examination conducted by the Education Division, Indian Council of Agricultural Research, New Delhi.

Eligibility Criteria

  • The eligibility for admission is 10+2 or its equivalent examination with Physics, Chemistry, Mathematics, and English from a Board/University recognized by the Institute. Only those candidates who have obtained at least 50% marks or equivalent G.P.A. in the aggregate are eligible for admission to B.Tech. (Dairy Technology). The requirement of marks in the case of candidates belonging to Scheduled Cast/Tribe and PH is 40% or equivalent GPA.
  • The Candidates appearing for 10+2 examination can also apply subject to his/her producing 10+2 passing certificate on the date of counselling.

Student Reviews

Superb infra, two model factories inside- texhnucal exposure

Posted on 17 Nov' 17 by Anonymous
This user choose to post privately in case a user is anonymous.
Batch of Jan. 1, 2000 | B.Tech Dairy Technology
Great infra, technical and research exposure, superb faculty and teacher-student ratio >4:1. Two factories inside giving deep technical exposure to students. Dairy engineering department is extremely good. The library is one of the best with huge scale and scope of reference books across the globe. Industry collaboration is great providing exposure to students early on.
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