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M.Sc Food Technology at PAU Ludhiana Offline Course
Approved by ICAR
24 Months
Full time
2,18,980Quick Facts
Total Fees 2.19 L | Seats 20 |
Fees Details
General
₹ 2.19 L
Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.
Course Details
MODE
Full timeDURATION
24 MonthsMaster of Science in Food Technology is a full-time two-year course degree offered by Punjab Agricultural University, Ludhiana and approved by ICAR.
Eligibility Criteria
The minimum qualifications for admission to Masters’ program (other than in-service candidates) shall be an OCPA of 6.00 or 60% marks or equivalent at the graduation level as shown against respective discipline (s).
The candidate Should have passed in B.Sc. Agri./B.Sc. Agri. (Hons.)/ B.Sc. Food Science and/or Food Technology/B.Sc. Home Science with elective in Food & Nutrition/ B.Tech.Food Technology.
Admission Details
The selection based on entrance exam.
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