UPES School of Liberal Studies
ApplyRanked #52 Among Universities in India by NIRF | Up to 30% Merit-based Scholarships | Lifetime placement assistance | Last Date to Apply - 30th April
Seats 16 |
MODE
Full timeDURATION
24 MonthsMaster of Science (Home Science) in Food Biotechnology is two-year duration full-time course offered by Sardar Patel University, Vallabh Vidyanagar.
A candidate who has obtained the degree of Bachelor of Sciences (Home Science) F N / F S Q C o r B . S c . B i o c h e m i s t r y / M i c r o b i o l o g y / I n d u s t r i a l M i c r o b i o l o g y / Biotechnology / Genetics / Bio-informatics / Medical laboratory technology / Agriculture / Horticulture / Food Science / Food technology / Dairy Science or B.Tech Dairy technology/Food Processing Technology/Zoology or Botony of this University or of any other University recognized as equivalent thereto or B.Sc. (Honours) with Home Science with special papers in Foods and Nutrition or any other examination recognized as equivalent thereto may after successful completion of the course work prescribed for M.Sc. FBT degree examination for a period of two academic years subsequent to his/her passing any one of the above mentioned degree examination (Under 10+2+3 system) will be admitted to the examination for the degree of M.Sc. FBT.
Ranked #52 Among Universities in India by NIRF | Up to 30% Merit-based Scholarships | Lifetime placement assistance | Last Date to Apply - 30th April
Admissions Open for multiple allied and health sciences programs across 5 campuses | Ranked #7 in India by NIRF, NAAC A++ Accredited
Accredited by NAAC with A grade
India's youngest NAAC A++ accredited University | NIRF rank band 151-200 | 2200 Recruiters | 30 Lakhs Highest Package
60+ Years of Education Legacy | UGC & AICTE Approved | Prestigious Scholarship Worth 6 Crores
Approved by UGC | Merit-based scholarships