Doctor Of Philosophy (Ph.D.) in Food Technology program shall be for a minimum duration of three years, including course work and a maximum of six years. Extension beyond the above limits will be governed by the relevant clauses as stipulated in the Statute/Ordinance of the individual Institution concerned Offered by Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani.
The entrance exam will be conducted by University based on the syllabus used by ICAR for all India entrance test. Minimum 60 percent marks should be obtained in the Entrance examination to qualify the Ph.D. degree programme. Candidate will be selected on the basis on 80% weight from Entrance and 20% weight from Interview. In service, candidates should join another university for pursuing Ph.D. programme and must not be enrolled by the university in which they are employed.
A Candidate should have Passed in Masters Degree in relevant Subjects.
Round 12 : Rank - 832
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Round 01 : Rank - 832
Accreditation is a process by which the quality of a programme is examined and certified normally by an external body of academics. It validates and certifies that academic processes practised within an institute are robust and relevant.
For any programme to be recognized for further studies or a profession it needs to be approved either by a University or/and by a professional council as the case may be.
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