Amity University | B.Sc Admissions 2026
ApplyRanked amongst top 3% universities globally (QS Rankings)
MODE
Full timeDURATION
48 MonthsBachelor of Technology (B.Tech) in Food Technology is a four-year full-time undergraduate program offered by the Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani.
Passed 10+2 examination with Physics and Mathematics as compulsory subjects along with one of the Chemistry/ Biotechnology/ Biology/ Technical Vocational subject/ Computer Science/ Information Technology/ Informatics Practices/ Agriculture/ Engineering Graphics/ Business Studies. Obtained at least 45% marks (40% marks in case of candidates belonging to reserved category) in the above subjects taken together. OR Passed Diploma (in Engineering and Technology) examination with at least 45% marks (40% marks in case of candidates belonging to reserved category) subject to vacancies in the First Year, in case the vacancies at lateral entry are exhausted.
It's oldest food technology college in Maharashtra so the college building is old and needs upgradation. Classrooms are decent have necessary furniture and electronic equipments . Food tech Laboratory is well maintained.
Ranked amongst top 3% universities globally (QS Rankings)
Ranked #45 Among Universities in India by NIRF | 1950+ Students Placed, 91% Placement, 800+ Recruiters
NAAC A++ Grade | Recognized as Category-1 Deemed to be University by UGC
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Ranked as India’s #1 Not for profit pvt. University by India Today
Ranked #45 Among Universities in India by NIRF | 1950+ Students Placed 91% Placement, 800+ Recruiters