Ranked
- Ranked 1 for IITs by India Today 2020
- Ranked 2 for IITs by NIRF 2020
- Ranked 8 for MBA by NIRF 2020
- Ranked 1 for Engineering by The Week 2019
- Ranked 2 for Engineering by JEE Cutoff 2019
- Ranked 2 for Engineering by Outlook 2019
Course Details
- Mode: Full time
- Duration: 4 Years
- Offered by: Osmania University, Hyderabad
Bachelor in Hotel Management and Catering Technology (BHMCT) is a four-year full-time undergraduate course offered by Osmania University, Hyderabad.
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Admission Process
The student has to Qualify in the Common Entrance Examination (CEE) which consists of General Knowledge, General English Test of Reasoning and Numerical ability conducted in the Campus and other selected cities by giving admission notification in leading News Papers.
Eligibility Criteria
The Candidates must be passed (10+2) in relevant subjects from the state board / recognized board.
Student Reviews
Review
Last Seen: 01 Apr' 20
Joined On: 01 Apr' 20
Education Interest: Management
Education Level: In Graduation
Posted on 01 Apr' 20 by Nidigonda Sowmya
- Batch of 2020
- BHMCT
My institute is the Best
Last Seen: 18 Apr' 18
Joined On: 12 Apr' 18
Education Interest: Hospitality and Tourism
Education Level: Graduate & Above
Posted on 12 Apr' 18 by Shiv Kumar
- Batch of 2016
- BHMCT
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Indian Institute of Hotel Management and Culinary Arts, Hyderabad (IIHMCA Hyderabad)
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