MODE
Full timeDURATION
24 MonthsMaster of Science M.Sc) in Food Science and Nutrition is a full-time two-year postgraduate degree course offered by the Dev Sanskriti Vishwavidyalaya.
A candidate who has passed a Bachelor's degree of 3 years duration (B.Sc. or equivalent) under 10+2+3 pattern from any recognized university.
CU Boulder Via Coursera
The University of Adelaide, Adelaide Via Futurelearn
The University of Adelaide, Adelaide Via Futurelearn