Amity University Admissions 2025
ApplyAmongst top 3% universities globally (QS Rankings) | Ranked as India’s #1 Not for profit pvt. University by India Today
Total Fees 3.76 L |
₹ 3.76 L
MODE
Full timeDURATION
48 MonthsBachelor of Hotel Management and Catering Technology is a full time undergraduate program of four year offered by Dr Harisingh Gour Vishwavidyalaya, Sagar
10+2 in any Discipline. Candidates belonging to Unreserved (UR), EWS & OBC Category must have secured at least 45% marks in aggregate or equivalent CGPA or equivalent grade in the qualifying examination. A relaxation of 5% marks in the qualifying examination will be given to the candidates belonging to SC, ST and PWD categories in this programme.
Amongst top 3% universities globally (QS Rankings) | Ranked as India’s #1 Not for profit pvt. University by India Today
NAAC A+ Grade | Among top 100 universities of India (NIRF 2024) | 40 crore+ scholarships distributed
47 years of academic excellence | 40 LPA-Highest Package Offered
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