Careers360 Logo
ask-icon
share
    Compare

    Course Details

    MODE

    Full time

    DURATION

    24 Months

    Master of Science (M.Sc) in Food and Nutrition is a full-time two-year postgraduate course offered by the Mansarovar Global University, Sehore.


    Eligibility Criteria

    • Pass with 50% aggregate marks in graduation or equivalent.
    • Pass with 50% aggregate marks in a graduate or equivalent. Relaxation to reserved category students as per State Govt. norms.
    • 5% relaxation to students of North East states, including Sikkim/ Defense Personnel & their Dependents/ Wards of Kashmiri Migrants.

    Admission Details

    Based on Merit in the qualifying examination. Reservation for SC/ST/OBC/PH as per State Government norms.

    Student Community: Where Questions Find Answers

    Ask and get expert answers on exams, counselling, admissions, careers, and study options.