UPES School of Liberal Studies
ApplyRanked #52 Among Universities in India by NIRF | Up to 30% Merit-based Scholarships | Lifetime placement assistance | Last Date to Apply - 30th April
Total Fees 85.39 K |
₹ 85.39 K
₹ 1.93 K
₹ 1.93 K
₹ 43.69 K
MODE
Full timeDURATION
24 MonthsMaster of Science in Food Science and Technology is two years (4 Semester) full-time postgraduate program in science stream offered by Shivaji University, Kolhapur.
A) Candidate possessing B.Sc. Degree from Shivaji University with minimum 50% marks. Bachelor degree from Shivaji University in Food Science and technology, Food Science and Quality control, Food Technology and Management, Agriculture, Horticulture and Home Science with minimum 50% marks. Students from other universities with B.Sc. degree in general, Agriculture and Horticulture with minimum 50% marks B. Sc. Mircobiology, Bio-Technology, Chemistry, Zoology.
B) All the candidates eligible as mentioned with above eligibility criterion have to pass entrance examination conducted by the Department of Food Science & Technology, Shivaji University,
Admission is based on the Entrance Examination will be conducted by the university.
Ranked #52 Among Universities in India by NIRF | Up to 30% Merit-based Scholarships | Lifetime placement assistance | Last Date to Apply - 30th April
Placements in Top MNCs
Accredited by NAAC with A grade
Ranked amongst the top 3% of universities globally (QS Rankings)
India's youngest NAAC A++ accredited University | NIRF rank band 151-200 | 2200 Recruiters | 30 Lakhs Highest Package
Approved by UGC | Merit-based scholarships