UPES School of Liberal Studies
ApplyRanked #52 Among Universities in India by NIRF | Up to 30% Merit-based Scholarships | Lifetime placement assistance | Last Date to Apply - 30th April
Total Fees 1.28 L | Seats 30 |
₹ 1.28 L
MODE
Full timeDURATION
24 MonthsMaster of Science (M.Sc) in Food Processing Technology is a full-time two-year postgraduate course and it is offered by the Sri Guru Granth Sahib World University, Fatehgarh Sahib.
A candidate must have passed with the Minimum 50% marks or equivalent grade in B.Tech/B.E in Food Science and Technology, Food Technology/Food Engineering, Dairy Technology, Sugar Technology Sugar and Alcohol Technology with a minimum of 50% or equivalent grades from a recognized university Council. OR
B.Sc. in Food Technology, Food Engineering, Food and Fermentation Technology, Food and Nutrition, Agricultural Engineering, Agriculture, Dairy Technology, Sugar Technology/Sugar and Alcohol Technology, Biotechnology, Microbiology, Industrial Microbiology with at-least 50% marks or B.Sc Medical/Non-Medical/Home Science/ B.Voc. (Food Processing / Food Processing & Engg. / Food Processing & Neutraceuticals/ Food Processing Technology) with minimum 50% marks or equivalent grade from a recognized University/Council.
Ranked #52 Among Universities in India by NIRF | Up to 30% Merit-based Scholarships | Lifetime placement assistance | Last Date to Apply - 30th April
Admissions Open for multiple allied and health sciences programs across 5 campuses | Ranked #7 in India by NIRF, NAAC A++ Accredited
Accredited by NAAC with A grade
India's youngest NAAC A++ accredited University | NIRF rank band 151-200 | 2200 Recruiters | 30 Lakhs Highest Package
60+ Years of Education Legacy | UGC & AICTE Approved | Prestigious Scholarship Worth 6 Crores
Approved by UGC | Merit-based scholarships