Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.
Course Details
MODE
Full time
DURATION
24 Months
Master of Science (M.Sc) in Food Science and Nutrition is full-time two-year (4 Semesters) postgraduate program offered at The Gandhigram Rural Institute, Dindigul.
Eligibility Criteria
A pass in B.Sc. Home Science / B Sc Food Science and Nutrition / B.Sc. Food Service Management and Dietetics / Allied branches in Food Science and Nutrition.
Top Exams Accepted by Gandhigram Rural Institute, Dindigul