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M.Sc Food Science and Technology at Karnataka State Rural Development and Panchayat Raj University, Gadag Offline Course
24 Months
Full time
51,900Quick Facts
Total Fees 51.90 K |
Fees Details
General
₹ 51.90 K
Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.
Course Details
MODE
Full timeDURATION
24 MonthsMaster of Science (M.Sc) in Food Science and Technology is a full-time two-year postgraduate course offered by the Karnataka State Rural Development and Panchayat Raj University, Gadag.
Eligibility Criteria
Any Science(including Farm Sciences) or Engineering graduate with a minimum of 50% (45% for SC / ST / Cat. I / Differently Abled (DA) candidates) marks in the aggregate of all the optional subjects, provided the candidate has studied Chemistry or Biochemistry and one of the Life Science subjects either at degree level or at PUC (10+2 level) is eligible.
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