Amity University Noida-B.Tech Admissions 2026
ApplyAmong top 100 Universities Globally in the Times Higher Education (THE) Interdisciplinary Science Rankings 2026
Total Fees 2.10 L | Exam GATE | Seats 18 |
₹ 2.10 L
MODE
Full timeDURATION
24 MonthsMaster of Technology in Food Processing Technology is a two-year full-time Course offered by Vignans Foundation for Science Technology and Research, Guntur and it is approved by the AICTE.
a) B.E./B.Tech (Food Tech. /Dairy Tech. / Chemical Tech. / Chemical Engineering / Agricultural Engineering / Biotechnology) or equivalent.
b) B.Sc Agriculture / Horticulture / Fisheries (4 Years course) or equivalent.
c) M.Sc (Food Science / Food Science & Technology / Dairy Science /Biotechnology)
d) M.Sc (Chemistry / Mathematics / Physics with minimum of three years of relevant experience in food industry).
e) Any of the candidates under (a) / (b) / (c) can also apply under sponsored quota from food industry.
50% aggregate marks in qualifying examination.
Qualified in GATE/PGECET/VUGATE.
Among top 100 Universities Globally in the Times Higher Education (THE) Interdisciplinary Science Rankings 2026
Ranked #43 among Engineering colleges in India by NIRF | Get Upto 100% Scholarships | Spot Admissions via CUET
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Among top 100 Universities Globally in the Times Higher Education (THE) Interdisciplinary Science Rankings 2026
40 LPA Highest Package | Up to 100% Scholarship worth 24 Crore via GUTS exam
NAAC A+ Accredited | Highest CTC 45 LPA | Scholarships Available