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M.Sc Food Science and Nutrition at Mysore University Offline Course
24 Months
Full time
33,342Quick Facts
Total Fees 33.34 K |
Fees Details
General
₹ 33.34 K
Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.
Course Details
MODE
Full timeDURATION
24 MonthsMaster of Science in Food Science and Nutrition is full time two year postgraduate course degree offered by University of Mysore, Mysore.
Eligibility Criteria
- B.Sc., - Cognate subjects: Home Science/any one of the following subjects as one option at BScFood Science and Nutrition/Human Nutrition and Dietetics/Clinical Nutrition and Dietetics/Food Science & Quality Control and from Medical and Para-medical courses (MBBS, BSc- Nursing, BScYoga & Naturopathy) are eligible to apply.
- Candidates from Non-cognate subjects viz., Biochemistry as major are also eligible to apply.
- Preference at every stage of seat allocation will be given to students who have studied COGNATE subjects. If seats fall vacant applicants from Noncognate subjects shall be considered.
- Candidates with cognate subjects are eligible to opt for specialization in CND from 2nd semester onwards in the program, while others will continue with Food Science and Nutrition
Know More About this College
Applications for Admissions are open.
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